What to Order When You Want Grill, Burger and Beverage in One Visit

Sometimes, choosing one main course is not enough.

You want the grilled dish everyone can share. Someone at the table wants a burger. Another person is looking for a refreshing mocktail. And if there is still room after dinner, dessert sounds like the right way to finish.

This is where a varied menu makes a difference.

At Vayana Ubud Grill & Bar, the menu brings together grill selections, premium burgers, Indonesian dishes, beverages, and desserts in one dining destination. Instead of choosing between grill and burger, you can build an order that gives everyone something different to enjoy.

For guests looking for an Ubud Grill and Bar where several dining preferences can come together, here is a practical way to structure your order.

Start with the grill.

Add a burger.

Choose your beverages.

Then decide whether dessert belongs on the table.

Start with the Grill

The grill should be the centre of the order when you want something substantial to share.

Vayana offers several grill options, including Pork Ribs, Iga Rempah, Grilled Beef Tenderloin, Grilled Chicken Tandoor, and other grilled selections.

Among them, Pork Ribs are particularly useful for a shared table because you can choose the portion according to the group.

Pork Ribs Medium

The Medium portion contains 250 grams.

This can work as a personal main course or for a smaller order when the table already includes several other dishes.

The ribs are grilled with special Vayana sauce and served with spicy gravy and fries.

Pork Ribs Large

The Large portion contains 500 grams.

This gives the table more to share and works well when the ribs are one of several main dishes.

Pork Ribs Jumbo

The Jumbo portion contains 750 grams and includes dabu-dabu topping alongside the Vayana sauce, spicy gravy, and fries.

This is the option to consider when Pork Ribs are intended to become the main shared centre of the table.

The three sizes make it easier to build an order around the number of guests rather than automatically choosing the largest portion.

Add Iga Rempah for a Different Grill Profile

If you want more than one grill style, consider adding Iga Rempah.

Iga Rempah features grilled pork ribs with caramelised spices, rice, kople vegetables, and spicy chilli sauce.

Its profile is different from the Pork Ribs served with Vayana sauce and fries.

That difference matters when sharing.

Instead of ordering two dishes with similar sauce and presentation, the table gets two distinct directions.

Pork Ribs bring the glazed grill character.

Iga Rempah brings caramelised spices, rice, vegetables, and spicy chilli sauce.

This combination works particularly well when the table wants to explore different sides of the Vayana grill selection.

Then Add a Burger

Once the grill selection is decided, add a burger if someone at the table wants a more complete individual order.

Vayana offers three premium burger builds.

Mac Korean Burger

Mac Korean Burger uses braised pork belly with sweet-sour Korean sauce, crispy onion, melted cheese, and fries.

It is the richer and more sauce-focused option.

The combination of soft pork belly, melted cheese, glossy sauce, and crispy onion also creates a strong contrast in texture.

Hawaiian Crunchy Burger

Hawaiian Crunchy Burger features 200 grams of crispy chicken, coleslaw, green pickle, onion pickle, Red Hawaiian spicy sauce, and fries.

This is the choice for guests who want crisp texture to remain a major part of the burger.

The pickles add freshness, while the spicy sauce gives the chicken a stronger flavour direction.

Burger Shack

Burger Shack combines a beef patty with tomato, cucumber pickle, green chilli pickle, cheese, sunny-side-up egg, and fries.

This is the most substantial beef-led build of the three.

The beef patty provides the savoury centre, while cheese and egg add richness. Tomato and pickles bring contrast.

How to Choose Your Burger

The easiest way to choose between the three is to start with the main filling.

Choose Mac Korean Burger if you want pork belly, sweet-sour Korean sauce, melted cheese, and crispy onion.

Choose Hawaiian Crunchy Burger if you want crispy chicken, coleslaw, pickles, and spicy sauce.

Choose Burger Shack if you want a beef patty with cheese, egg, tomato, and pickles.

This makes it easier for a group to avoid ordering several dishes that feel too similar.

For example, if the table already has Pork Ribs, Burger Shack provides a beef direction.

If the table has Iga Rempah, Hawaiian Crunchy Burger introduces a completely different texture through crispy chicken.

If the table wants another rich and sauce-led option, Mac Korean Burger fits naturally.

Choose the Beverage After the Main Order

Once the food is selected, look at the beverage selection.

The idea is not simply to add a drink.

Choose a beverage that creates contrast with the food.

Vayana offers several categories:

• Fresh Juice
• Smoothies
• Milkshakes
• Mocktails
• Squash
• Iced Tea
• Soft Drinks
• Bintang

This variety means different guests can choose different styles without making the table feel disconnected.

Fresh Juice for Grill Dishes

Fresh juice works well when the main order is rich or heavily seasoned.

Mango Juice is a bright option beside Pork Ribs.

Watermelon Juice provides a lighter fruit profile.

Pineapple Juice and Orange Juice offer familiar alternatives.

For a table with several grilled dishes, fresh juice can add colour and a fruit-based contrast.

A simple combination would be:

Pork Ribs + Mango Juice

The grilled ribs remain the main feature while the bright fruit profile gives the order a lighter beverage element.

Mocktail for Burger Orders

Mocktails can bring more colour and visual detail to the table.

Vayana's mocktail selection includes Lychee Delight, Green Booster, Dragon Mango, Seasonal Granitas, and Mango Strawberry.

For burger content or a more visual dining setup, Lychee Delight or Green Booster can create a strong contrast beside a darker burger plate.

For example:

Burger Shack + Lychee Delight

The beef, cheese, egg, and pickles create a substantial burger profile, while the mocktail adds a lighter visual and flavour direction.

For Hawaiian Crunchy Burger, a fresh mocktail can also complement the crisp chicken, coleslaw, and spicy sauce.

Iced Tea for a Cleaner Pairing

Not everyone wants a juice or mocktail.

Iced tea provides a simpler option.

Vayana offers Iced Peach Tea, Iced Lemon Tea, Iced Lychee Tea, and Iced Green Tea.

Iced Lychee Tea is particularly easy to pair with richer Indonesian or grill selections.

Try:

Iga Rempah + Iced Lychee Tea

The caramelised spices and spicy chilli sauce create a strong main course, while the iced tea provides a lighter beverage direction.

Bintang for a Casual Grill Order

For guests who prefer an alcoholic beverage, Bintang provides a straightforward grill pairing.

The Pork Ribs and Bintang offer combines Pork Ribs with a cold Bintang for 100K.

This creates an easy order for guests who want to keep the meal centred around the grill.

Try:

Pork Ribs + Bintang

Then add fries and the accompanying spicy gravy that come with the Pork Ribs.

The combination works particularly well for casual dining where the grill remains the main attraction.

Offer terms and availability should be confirmed before ordering.

Add Dessert If There Is Still Room

Dessert is optional.

After grill, burger, and beverage, some guests may want to finish with something sweet. Others may prefer to end the meal there.

Vayana offers several dessert choices.

Coconut Pudding

Coconut, mango sauce, and ice cream create a lighter tropical finish.

Crepes Vla Pandan

Crepes pastry comes with palm sugar, pandan custard, mango smoothie, and ice cream.

This option brings several flavours and textures into one dessert.

Chocolate Ganache

Chocolate cake, ganache glaze, fresh strawberries, and mint leaves create a richer final course.

Choose Coconut Pudding when you want something fruit-led.

Choose Crepes Vla Pandan when you want a more layered dessert.

Choose Chocolate Ganache when chocolate is the main priority.

A Complete Order for Two

For two guests, avoid ordering too much of one category.

One possible combination is:

Pork Ribs Large

500 grams of Pork Ribs with Vayana sauce, spicy gravy, and fries.

Hawaiian Crunchy Burger

200 grams of crispy chicken with coleslaw, green pickle, onion pickle, Red Hawaiian spicy sauce, and fries.

Mango Juice

A fresh fruit option for one guest.

Lychee Delight

A mocktail option for the other.

Coconut Pudding

One dessert to share.

This order gives the table grill, burger, fresh beverage, mocktail, and dessert without making every item follow the same flavour direction.

A Complete Order for a Family Table

For a larger group, the structure can be expanded.

Start with:

Pork Ribs Jumbo

750 grams with Vayana sauce, spicy gravy, fries, and dabu-dabu topping.

Add:

Iga Rempah

Grilled pork ribs with caramelised spices, rice, kople vegetables, and spicy chilli sauce.

Then add:

Burger Shack

For guests who prefer a beef patty, cheese, egg, and pickle-based burger.

For beverages, let guests choose individually from:

• Fresh Juice
• Mocktails
• Iced Tea
• Smoothies
• Soft Drinks

If the group still has room, order one or two desserts for sharing.

This approach creates a table with several different profiles rather than repeating the same type of dish.

Build the Order Around Contrast

The easiest way to make a complete dining order feel balanced is to think about contrast.

If the main course is rich, choose a lighter beverage.

If one main dish is soft and saucy, choose another with crisp texture.

If the table has a rice-based Indonesian dish, add a burger for a completely different format.

For example:

Iga Rempah

Caramelised spices and rice.

Hawaiian Crunchy Burger

Crispy chicken, coleslaw, pickles, and spicy sauce.

Iced Lychee Tea

A lighter beverage.

Coconut Pudding

A tropical dessert.

Each item brings something different.

That is what makes a complete table more interesting.

One Visit, Several Vayana Categories

The advantage of dining at an Ubud Grill and Bar with a broad menu is the freedom to build your order around the group.

Start with Pork Ribs or another grill selection.

Add Iga Rempah if you want a local-inspired alternative.

Choose Mac Korean Burger, Hawaiian Crunchy Burger, or Burger Shack for guests who want a burger.

Then explore the beverage selection based on the food and individual preference.

Fresh juice can bring brightness.

Mocktails can add colour.

Iced tea provides a lighter option.

Bintang creates a casual grill pairing.

Soft drinks keep things simple.

And dessert can be added when the table wants one more course.

Plan Your Next Vayana Visit

You do not have to choose between grill, burger, and beverage.

Build the table in stages.

First, choose the grill.

Pork Ribs, Iga Rempah, or another grill selection.

Second, add the burger.

Mac Korean Burger, Hawaiian Crunchy Burger, or Burger Shack.

Third, choose the beverage.

Fresh juice, mocktail, smoothie, milkshake, squash, iced tea, soft drink, or Bintang.

Finally, decide on dessert.

Coconut Pudding, Crepes Vla Pandan, or Chocolate Ganache.

The result is a more complete dining plan where every category has its own role.

Vayana Ubud Grill & Bar is located on Jl. Raya Andong No.18X, Peliatan, Ubud, Gianyar, Bali. Open every day from 3 PM until 10 PM.

Explore the complete Vayana menu, compare the grill and burger selection, check the latest beverage options, and plan your visit through vayanaubud.com.